TERROIR HILLS BETWEEN THE ADRIATIC AND THE APENNINES FRAME A LAND OF FINE WINES, BORN FROM CLAY AND LIMESTONE SOILS. CLIMATE THE BREEZE BLOWING IN FROM THE SEA MITIGATES TEMPERATURE FLUCTUATIONS, ENSURING HARMONIOUS AND CONSISTENT RIPENING. WINES BIFERNO DOC AND PECORINO IGT WINES BEST REPRESENT THIS TERROIR: INDIGENOUS GRAPE VARIETIES REDISCOVERED WITH PASSION.
Abruzzo and Molise preserve a rich winemaking tradition with a distinct identity. Here, Rinomata Cantina Tombacco has rediscovered historic indigenous grape varieties such as Pecorino IGT and Biferno DOC Rosso Riserva, highlighting their origin and character.
THE REDISCOVERY OF THE INDIGENOUS GRAPE VARIETIES OF ABRUZZO AND MOLISE IS A JOURNEY THROUGH SPACE AND TIME. DEDICATION, RESEARCH, AND ATTENTION ARE REDISCOVERING WINES THAT EXPRESS THEIR OWN IDENTITY AND SHARE IT WITH THE WORLD.
The hills overlooking the Adriatic Sea and the Apennine mountains shape a region where viticulture respects the balance and rhythms of nature. In Abruzzo and Molise, excellent wines are born, striking a perfect balance between structure and freshness.
A LAND AS TRUE AS ITS WINES, WHERE THE BLUE OF THE SEA AND SKY MEETS THE DEEP TRACES OF THE CLIFFS
Indigenous Italian grape varieties
enhanced through careful research.
