Tai IGT Veneto is a complex and intense white wine, an expression of Tai (100%) varieties.
On the nose, it reveals layered aromas with notes of dog rose and delicate hints of mint and sage.
On the palate, it stands out for its savory, mineral body, with a balance that makes it easy and pleasant to drink, supported by a long aftertaste that recalls sweet herbal notes.
It is ideal as an aperitif and pairs perfectly with San Daniele ham, grilled shellfish, and spaghetti with clams. Its structure and aromatic profile also allow for more substantial pairings, making it suitable throughout the meal.
Alcohol content: 12.5% vol.
Serving temperature: 10-12°C.
COLOR YELLOW WITH GREEN REFLECTIONS, BRIGHT AND LUMINOUS, TYPICAL OF YOUNG WHITE WINES MATURED IN STEEL.
AROMA COMPLEX AND INTENSE AROMAS, WITH NOTES OF DOG ROSE AND FRESH HINTS OF MINT AND SAGE.
TASTE SAVORY AND MINERAL BODY, INTENSE YET EASY TO DRINK, WITH A LONG AFTERTASTE RECALLING HERBAL NOTES.
THE GRAPES UNDERGO GENTLE CRUSHING TO EXTRACT THE BEST PART OF THE MUST. FERMENTATION TAKES PLACE WITH SELECTED YEASTS AT A CONTROLLED TEMPERATURE OF 15-16°C. AFTER ALCOHOLIC FERMENTATION, THE WINE IS RACKED AND LEFT TO MATURE IN STAINLESS STEEL TANKS.
MATURATION IN TANK PRESERVES AROMATICITY AND FRESHNESS, MAINTAINING THE WINE’S OLFACTORY AND TASTE CHARACTERISTICS. STORAGE IN A COOL, DARK PLACE IS RECOMMENDED.
